CAMP COOKERY--Originally published in 1910, this early outdoor cookery book gives recipes for outdoor delicacies such as Lungwort bread and dried beans. Written by Horaace Kephart, a renowned outdoorsman of his time, this delightful and fully-illustrated cookbook contains, in addition to recipes, a wealth of advice and comments on camping and life in general. Has fascinating chapters on dressing and keeping game and on cooking every sort of critter from possums to porcupines. 154 pages.